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Banquet Menu Pat Orlando's Restaurant and Function Facility Dinner * Cocktails * Banquets * Take-Out Dinner Entrees Included: Individual Soup or salad (choose 1 for entire party) Family style macaroni Family style potato and vegetable (chefs choice) Italian bread with butter Vanilla ice cream square topped with chocolate sauce Coffee **All sautéed dishes must be pre-ordered** Choice of 3 entrees only Chicken Half roasted chicken 14.95 Chicken Parmigiana 16.95 Chicken Chicken Chicken Francese 16.95 Veal Veal Parmigiana 17.95 Veal Veal Veal Francese 18.95 Pork Grilled Pork Loin 16.95 Stuffed Pork Loin 17.95 Fish Baked Scrod 16.95 Grilled Swordfish (Market Price) (4) Jumbo Baked Stuff Shrimp (Market Price) Beef Grilled 15oz. Rib-eye (Market Price) 14oz Grilled Sirloin (Market Price) Prime Rib (At least 10 orders--Market Price) Filet Mignon (Market Price) Deposits and Payments A booking fee of $200 is required to reserve the date for your function. This fee is nonrefundable. The booking fee will be deducted from the total amount of your function. Final payment is due on the day of your function by cash, credit card or check. Menu selection and guarantee counts A guaranteed count and menu selection is required 7-10 days in advance. Addition plates can be added to the total until the day of the function, but non reduced after 7 days prior to your function. We will prepare for one or two diners over the guaranteed count and the client is responsible for paying the guaranteed number on guests and above. There is a $5 charge per table for white linen tablecloths and linen napkins. Other colors are also available to compliment your function. We do not allow the use of confetti, glitter or rice. As well as, nails, thumbtacks or tape are not allowed to be used as decorations. Party policies and procedures And 18% service charge and an 8% sales tax will be added to your bill. Frequently asked questions You may bring a cake, cookies, or pasties for a plate charge of 1$ per person. For children ten and under, we have a special menu. Pat Orlando's Restaurant is not in any way liable for any outside vendors with whom you contact, any items or service that they are supplying should be payed directly to them. To
book a function please call (401) 231-6053 any day of the week.
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©2004
Pat Orlando's Restaurant |